Pan Bain Marie Show case is a piece of kitchen equipment used for both the heating of delicate foods. The holding of pre prepared dishes such as chilli, beans or curry. Caterers often have many Bain Marie products in their stock. They have quickly become a staple aspect of modern general kitchens. This great type of cookware is essential for slow heating. Required of some foods like chocolate, sauces, desserts, and condensed milk. They are also commonly used as chafing dishes for catering events and parties that require precise temperature control of prepared foods.

Product Info

This provides controlled, even heating for delicate foods that burn easily, and preventing wastage from accidental over heating.

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