Conveyor pizza oven 12″
|112 × 60 × 39 cm
A Conveyor Pizza Oven 12″ is an excellent investment for pizzerias, restaurants, and other foodservice establishments that specialize in making delicious pizzas quickly and efficiently. This type of oven uses a conveyor belt system to move the pizza through the oven, ensuring consistent cooking and even heat distribution.
One of the biggest advantages of a Conveyor Pizza Oven 12″ is its speed. Because the oven uses a conveyor belt, pizzas can be cooked quickly and efficiently, which means you can serve your customers hot and delicious pizzas in a matter of minutes. This is especially useful during busy periods when you need to keep up with high demand.
Another advantage of a Conveyor Pizza Oven 12″ is its versatility. Many models come with adjustable temperature controls, which means you can cook a variety of pizza types and sizes, from thin-crust to deep-dish. Additionally, some models come with multiple conveyor belts, which means you can cook multiple pizzas at the same time, increasing your output and efficiency.
In summary, a Conveyor Pizza Oven 12″ is an excellent investment for any foodservice establishment that specializes in making delicious pizzas quickly and efficiently. Its speed, versatility, and adjustable temperature controls make it a valuable addition to any commercial kitchen.
Pizza oven with stainless steel body.
Temperature control, thermostatically controlled heating.
Temperature range: 50-300 degree .
Fast heating and even temperature.
Pizza oven with 201#SS conveyor tunnel.
powerful fan releasing heat out, protecting the electric spare parts for longer time use.
adjustable speed for different food.
Temperature sensor on the middle for temperature indicator show.
Fast heat uniform and even temperature for attractive food surface and delicious taste.
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