Single Head Waffle Cone Baker HCB

Description

Single Head Waffle Cone Baker HCB – 1

This automatic waffle cones machine is used to offer the cones for the perfusion of ice cream in the next process, which is also the chief product of the production line. It first sets the syrup on the baking panel to bake it crisp, then roll it up and shape it as a cone. Later on the machine finalizes the shape and collects the cones from the panel.

Expand your breakfast and dessert menus with these compact and reliable countertop units that serve up hot, crisp, delicious waffles and waffle cones in just minutes

Easy to Use Single head waffle cone baker!

Precise temperature control that includes a countdown timer. Every baking unit is designed to make operation simple and error free waffle cone.

These space-saving wonders will fit in even your smallest food court stations. Simple design, dependable components, and heavy-duty stainless steel hence super-low maintenance.

How to make:
Use flour as the base material for this machine, with appropriate condiments. Then add water and stir into a batter, adding quantitatively into the mould. Heat until a puffiness is formed so it becomes edible. Can be used to make crispy sugar cones, ice cream cones, cake cup, etc.