4 Trays Electric Convection Oven
| Dimensions | 88 × 80 × 59.5 cm |
|---|
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4 Trays Electric Convection Oven for Professional Baking
High-Performance Commercial Oven Specifications
| Specification | Value |
|---|---|
| Model No. | AEC-01E |
| Dimensions | 880 x 800 x 595 mm |
| Voltage/Power | 6.0KW, 220~240V |
| Tray Size | 580 x 400 mm (4 trays included) |
| Temperature Range | 0-350℃ |
Key Features of Our Industrial Convection Oven
Four-tray capacity for high-volume baking
Wide temperature range for versatile cooking
Compact design ideal for commercial kitchens
Efficient electric convection technology
Perfect for bakeries, restaurants, and catering services
Boost Your Culinary Production with Advanced Baking Equipment
Even heat distribution for consistent results
Suitable for baking, roasting, and more
Energy-efficient design for cost savings
Durable construction for long-lasting performance
Easy-to-use controls for precise temperature management
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