An 2100mm extractor canopy kit is a type of ventilation system that is used in commercial kitchens or other spaces where there is a need to remove smoke, steam, and odors from the air. The 1800mm measurement refers to the width of the canopy. Which is the part of the ventilation system that is installed above the cooking area.

An extractor canopy kit typically includes a canopy hood, ductwork, an extractor fan, and any necessary mounting hardware. The canopy hood is typically made of stainless steel. It is designed to capture the smoke and steam that rises from the cooking surface.

The ductwork is used to carry the smoke and steam away from the canopy and out of the building. The extractor fan is typically installed at the end of the ductwork and is used to draw the air through the system.

It’s important to choose a canopy kit that is appropriate for the size and type of cooking equipment being used in order to ensure effective ventilation. It’s also important to ensure that the system meets any relevant safety and building codes.

Installation of an extractor canopy kit should be done by a qualified professional to ensure that it is installed correctly and safely. Regular maintenance and cleaning of the system are also important to ensure that it continues to function effectively.

Specification:

• Extraction Canopy Wall Type 2100 With Filters
• (GALVANISED) ECWTF2100G
• 2100X1200x600mm

The extractor canopy kit consists of the following:

• Canopy
• Drip Tray
• Filters

Canopy’s are fabricated upon ordering and will need fans, bend, chimney and ducting, theses are also available with us

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