Introducing our Chocolate Pan, designed to help you melt chocolate effortlessly and achieve smooth, creamy results every time. Unlike using a microwave, our pan allows you to gently heat your chocolate, ensuring it transforms into a glossy, creamy consistency without the risk of burning or becoming grainy. This gentle heating method is ideal for maintaining the delicate flavor and texture of your chocolate.
Our Chocolate Pan is perfect for melting your favorite chocolate bar, as bars are formulated to melt smoothly and consistently. This method is preferred over using chocolate chips, which are designed to hold their shape when heated and may not melt as evenly.
With a power of 1 KW and a voltage of 220 V, our Chocolate Pan provides consistent and reliable performance. It operates on a single phase with a frequency of 50 Hertz, making it suitable for a variety of settings.
The Chocolate Pan features a capacity of 2 pans, allowing you to melt a larger quantity of chocolate at once. Whether you’re a professional chocolatier or a home baker looking to elevate your chocolate creations, our Chocolate Pan is the perfect tool for achieving perfect results every time.