Knife Butcher Montana 10″
R 27.29
Description
The 10inch blade length allows for long, smooth slices while the curve is good for getting under the skin and around bones. Plus, butcher knife blades tend to be super sharp, thick, and made of heavy duty steel.
This durability helps prevent chipping and really allows you to get between the meat and bone to break it apart.
Additional information
Weight | 5 kg |
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Dimensions | 50 × 50 × 30 cm |
12 reviews for Knife Butcher Montana 10″
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Vendor Information
- 5.00 rating from 1383 reviews
Kyal Marquez –
Great Service.
Shanon Ridley –
Good quality.
Atlanta Mccarthy –
The product is firmly packed.
Anna-Marie Gallegos –
Good quality.
Davey Mclean –
Exceptional Service.
Rohit Jaramillo –
Very fast delivery.
Ryker –
Good quality.
David –
The product is firmly packed.
Robyn Mendez –
Great Service.
Danielle Munoz –
Good service.
Camden Saunders –
Very well worth the money.
Rafi Delaney –
Good quality.