A B-Grade stainless steel work table that is 2.3m in length is a type of commercial kitchen equipment that is commonly used in restaurants, catering services, and other foodservice establishments.

The term “B-Grade” typically refers to a lower quality of stainless steel, which may not be as durable or resistant to corrosion as higher-grade stainless steel. However, B-Grade stainless steel is still commonly used in foodservice equipment and is generally less expensive than higher-grade stainless steel.

A work table that is 2.3m in length is a relatively large size and is suitable for larger commercial kitchens that require a significant amount of prep space. These tables are typically designed with a flat top and an undershelf for storing equipment, utensils, and ingredients. They may also include features such as backsplashes to protect walls from spills and splatters, adjustable legs for leveling on uneven floors, and casters for easy mobility.

When purchasing a B-Grade stainless steel work table. It is important to consider the specific needs of your commercial kitchen and to choose a table that is appropriate for your space and intended use. You should also ensure that the table is from a reputable manufacturer and that it meets any relevant safety and sanitation standards.

Features

• Stainless Steel Table with undershelf only.
• Strong, sturdy and practical table for when you need to take your worktop with you.
• Portable and easy to set up.
• Either leave it in the van or use as part of your kitchen or even cover and use as extra serving space.
• Our B-Grade stainless steel tables still have quality stainless steel construction and polished finish.
• Easy for space saving storage and transportation.
• Polished stainless steel.
• Ideal for outdoor catering use.

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